They made it happen
Our esteemed chef trainers
Andre Ahiba
Chef at the French Embassy in Pretoria
David Bozec
Culinary Consultant & Trainer
Evert Marris
Bruxelles
France du Sartel
Cooking cheffe
Francois Xavier Bee
Professional Cookery Teacher at Ferrandi Cooking School
Juliette Noë
Cheffe at Mairie de Paris
Mpho Phalane
Founder and Head Foodie at food, i love you, Johannesburg
Olivier Canal
Les Toques Blanches Lyonnaises
Pascal Favre d’Anne
Michelin Starred Chef Angers
Our dynamic students
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